Buy Wholesale Dried Egg Whites
Eggs Unlimited is a global leader in high-quality dried egg white supply globally for protein source. We provide premium grade powdered egg whites, which come in conventional, cage-free, and organic varieties.
Dried egg whites are a versatile product with broad usage in baking, confectionery, protein supplements, and food manufacturing due to their superior foaming, binding, and emulsifying properties. They offer long shelf life and consistent performance compared to fresh egg whites and thus are a valuable choice for large-scale production and long-term storage.
What are Dried Egg Whites?
Dried egg whites are the result of spray drying, a method of removing liquid from fresh egg whites to produce pure albumen powder.
Fresh egg whites contain 90% water and 10% protein. Spray-drying evaporates this water, concentrating the protein content to 80-85% and maintaining characteristics like superior foaming, binding, and emulsifying capabilities.
Common Applications:
- Baking Industry: Meringues, angel food cakes, macarons, bread improvers
- Confectionery: Marshmallows, nougat, divinity candy, royal icing
- Food Manufacturing: Protein bars, supplements, pasta production
- Foodservice: Bulk preparation, buffet items, institutional cooking
- Beverage Industry: Protein drinks, cocktail foams, specialty beverages
How are Dried Egg Whites Made?
Dried egg whites are made through a spray-drying method. The step-by-step process includes:
- Separating whites from yolks
- Pasteurizing for safety
- Exposing liquid whites to controlled hot air (230-356°F)
- Rapid evaporation leaves dried egg white solids
- Packaging in moisture-barrier containers
How Much Dried Egg White Equals One Egg White?
Because liquid egg whites contain 90% water, to convert to dried egg whites, you must calculate both the equivalent weight of dried powder AND the water to reconstitute.
Professional Conversion Formula
For any formulation conversion, use these calculations:
- Step 1: Weight of liquid egg whites × 0.12 = Weight of dried egg whites needed
- Step 2: Weight of liquid egg whites × 0.88 = Weight of water needed
- Step 3: Weight of dried egg whites + Weight of water = Original weight of liquid egg whites
Quick Reference Conversion Table
| Fresh Egg Whites | Dried Egg White Powder | Water |
| 1 large egg white (about 2 tablespoons) | 1 tablespoon | 2 tablespoons |
| 1/4 cup liquid egg whites | 2 tablespoons powder | 1/4 cup water |
| 1 cup liquid egg whites | 1/2 cup powder | 1 cup water |
Reconstitution ratio: Mix 1 part dried egg white powder with 2 parts water. Allow to stand for 5-10 minutes before use for optimal hydration and performance.
How to Store Wholesale Dried Egg Whites?
Correct storage is necessary to preserve quality and extend shelf life:
Storage Requirements:
- Temperature: Store in a cool, dry place below 50°F (10°C) for optimal quality
- Humidity: Keep in low-humidity environment (less than 60% relative humidity)
- Container: Use airtight, moisture-barrier packaging
- Location: Away from direct sunlight and heat sources
- Protection: Keep sealed until ready to use to prevent moisture absorption
Shelf Life Guidelines:
- Unopened packages: 1-2 years when stored properly at room temperature; up to 5-10 years under optimal conditions
- Refrigerated storage: Can significantly extend shelf life up to 3-5 years
- Opened packages: Use within 1 month, keep tightly sealed
Where to Buy Dried Egg Whites in Bulk?
Eggs Unlimited offers wholesale dried egg white solutions for commercial buyers. Our distribution network serves food manufacturers, bakeries, foodservice operations, and ingredient suppliers worldwide.
Available Package Sizes:
- 25 lb bags
- 50 lb bags
- 500 lb bulk totes
- Custom packaging solutions available
Available Dried Egg Whites Certifications:
- USDA Organic
- Cage-Free Certified
- Free-Range Verified
- Non-GMO Project Verified
- SQF Food Safety Certified
- Kosher and Halal Options
Dried eggs certifications
Dried eggs may come with certifications from American Humane (AH), United Egg Producers (UEP), Humane Farm Animal Care (HFAC), and the USDA. These bodies outline egg production guidelines that many farmers follow. USDA certifications require site visits at least twice annually to verify appropriate production conditions. These certifications may appear on dried egg labels as the regulatory body’s logo.
Why Eggs Unlimited?
As one of the world’s largest dried egg suppliers, Eggs Unlimited has the skills, infrastructure, and knowledge to navigate buyers and sellers through shifting marketplace dynamics. Through our diversified, robust network of processors, we create a reliable supply chain for buyers and sellers alike amid all circumstances. Our in-house logistics and market analysis experts combine their knowledge with industry trends to service any dried egg buyer or seller’s needs.
LET’S DISCUSS YOUR DRIED powdered EGGS wholesale needs!
Get in touch with the Eggs Unlimited Sales team to discover all your dried egg options.
Call: 888-554-3977
E-mail: eusales@eggsunlimited.com.