ORDER EGGS WHOLESALE IN Singapore
Eggs Unlimited is one of the leading suppliers of eggs in Singapore. Our partnerships with domestic and international egg producers enable us to service your egg needs.
When you order eggs from Eggs Unlimited, you source your eggs from a leading worldwide supplier. Our international supply network helps customers create a more diverse and secure supply-chain. The Eggs Unlimited team has superior market reach and insight, so that producers have an outlet for their products and buyers receive the most competitive prices available.
Eggs Unlimited has dedicated teams to manage aspects of a transition, timely pickups, deliveries, and payment through direct ACH deposits. Our customers get peace of mind that they have a team of market experts helping to manage their inventory positions and monitor the market in real-time, with a historical vantage from decades of experience.
FAQs
Where does Singapore import eggs?
Singapore imports over 70% of its egg supply, as domestic production is limited due to land and resource constraints. The country has strategically diversified its import sources to ensure food security and supply resilience.
Top egg suppliers to Singapore include:
- Malaysia – Traditionally the largest supplier of shell eggs due to geographic proximity and long-standing trade relationships.
- Thailand – Supplies both shell eggs and processed egg products.
- Australia & New Zealand – Exporters of shell eggs and egg powders, known for their high biosecurity standards.
- Japan – Known for premium-grade shell eggs and specialty egg products.
- United States & Netherlands – Exporters of liquid, powdered, and frozen egg products used by Singapore’s food manufacturing sector.
Eggs Unlimited partners with approved farms and processors in these regions, ensuring that all eggs meet Singapore’s stringent import standards.
To Learn more about working with international egg markets contact eusales@eggsunlimited.com.
Why Does Singapore Import Eggs?
Singapore imports eggs to ensure national food security, support its processed food sector, and meet growing consumer demand for quality and variety.
Key reasons why Singapore imports eggs:
- Limited Domestic Production
Singapore produces less than 30% of its egg supply locally. Imports are essential to meet daily consumption and industrial needs. - Diversification for Supply Security
The Singapore Food Agency (SFA) encourages import diversification to reduce over-reliance on any single country—especially after disruptions like bird flu outbreaks or export bans. - Industrial Demand
Singapore’s robust F&B manufacturing industry uses liquid eggs, egg powder, and frozen eggs in noodles, baked goods, sauces, and confectionery products. - Specialty Eggs & Value-Added Products
Rising demand for organic, Omega-3, cage-free, and Japanese-style eggs drives imports of premium-grade options not produced locally.
Eggs Unlimited supports Singaporean importers by offering a diversified portfolio of shell and processed eggs, sourced from SFA-approved suppliers worldwide.
What makes eggs in Singapore compliant?
Eggs imported into Singapore must meet strict food safety, animal health, and labeling requirements regulated by the Singapore Food Agency (SFA) and Animal & Veterinary Service (AVS) under the National Parks Board (NParks).
1. Import Approval & Country Accreditation
- Shell eggs can only be imported from SFA-approved farms and countries.
- Each shipment must originate from licensed farms and packing centres registered with the SFA.
- Processed egg products (liquid, frozen, powdered) must be heat-treated and meet microbiological safety standards.
2. Documentation Requirements
- Veterinary Health Certificate from exporting country
- SFA Import Permit (apply via Singapore’s TradeNet system)
- Invoice, packing list, certificate of origin, and product specifications
3. Product Labeling & Traceability
- Labeling must be in English and include:
- Product name
- Country of origin
- Producer or exporter name
- Packing or processing date
- Best-before date
- Storage instructions
- Importer name and address in Singapore
- Product name
Eggs Unlimited works closely with Singaporean partners to ensure all documentation, labeling, and health certifications are in full compliance with SFA regulations.
How much do eggs cost in Singapore?
Egg prices in Singapore are influenced by import costs, global feed prices, source country logistics, and regional trade disruptions.
Key pricing factors:
- Import Dependence
As an import-reliant nation, Singapore’s egg prices are tied to conditions in source countries like Malaysia, Thailand, and Australia. - Currency Fluctuations & Fuel Costs
Exchange rates, global freight costs, and fuel surcharges directly impact landed costs. - Government Policies & Bilateral Agreements
Import bans (e.g. due to avian influenza) or export restrictions from partner countries can tighten supply and push prices higher. - Consumer Preferences
Increasing demand for free-range, organic, and branded eggs is driving price premiums in retail and e-commerce channels. - Market Stabilization Measures
The Singapore government may temporarily approve alternative sources or tap stockpiles during crises to control price volatility.
To receive real-time pricing or bulk quotes for the Singapore market, contact eusales@eggsunlimited.com .
Common egg carton sizing in the Singapore
| Carton Size | Number of Eggs | Typical Use |
| 4 Egg Carton | 4 eggs | Small cartons designed for premium products, often organic or heritage eggs. Exotic eggs as well. |
| Half Dozen | 6 eggs | Most commonly sold size for households. Widely available in all egg types (free-range, organic, barn, etc.). |
| 10 Egg Carton | 10 eggs | The most widely used carton size for everyday retail. Eggs are arranged in a 2×5 layout. |
| Dozen | 12 eggs | Popular size for larger households or frequent egg users. Available in most supermarkets. |
| 15-Pack | 15 eggs | Larger size, often for families or budget-conscious buyers. Common in discount supermarkets |
| 18-Pack | 18 eggs | Sold less frequently but available at some retailers, often marketed to bulk buyers. |
| 30-Pack (Tray) | 30 eggs | Typically sold in trays, often seen in wholesale markets (e.g., Costco) or for professional use (bakeries, catering, etc.). |
Eggs in Singapore are categorized by weight rather than physical dimensions. Cartons are typically labeled with the egg size, and a single carton may include eggs of a specific size category:
| Category | Weight per Egg (grams) |
| Extra Large (XL) | 73g or more |
| Large (L) | 63g–72g |
| Medium (M) | 53g–62g |
| Small (S) | Less than 53g |
Wholesale eggs or bulk egg packaging by the case
The number of eggs in a case can vary depending on the type and size of the eggs, as well as the packaging standards of the producer or distributor. The most common case sizes for chicken eggs are:
- 5-Dozen Case: There are 5 dozen (60 eggs) in a 5-dozen case.
- 10-Dozen Case: While less common, you might also find 10-dozen cases, which contain 120 eggs.
- 15-Dozen Case: Each dozen contains 12 eggs, so there are 15 dozen or 180 eggs. in a 15-dozen case.
- 30-Dozen Case: Each dozen contains 12 eggs, so there are 30 dozen or 360 eggs. in a 30-dozen case.
- 720 Egg Pallet: (24 Trays of 30 Eggs) Palletized packaging for very large buyers or distributors.
Types of Eggs
Eggs in Singapore are categorized by production method and farming practices, with some labels catering to specific consumer preferences:
- Conventional Eggs:
- White Eggs
- Brown Eggs
- Produced by caged hens in large-scale facilities. These are the most affordable and widely available.
- Egg Products
- Used by food manufacturers, bakeries, and restaurants. Includes:
- Liquid Eggs: Pasteurized egg whites, yolks, or whole eggs.
- Powdered Eggs: Dehydrated eggs for long shelf life and industrial use.
- Frozen Eggs: Used for large-scale food production.
- Free-Range Eggs: Laid by hens that roam freely outdoors or in open barns, catering to consumers who prioritize animal welfare.
- Organic Eggs: From hens fed organic feed and raised under strict organic farming guidelines. These are typically more expensive.
- Specialty Eggs
Contact Eggs Unlimited for any egg size or type of case load needed today!! eusales@eggsunlimited.com
How to sell commercial eggs in Singapore?
Selling commercial eggs in Singapore requires compliance with food safety regulations, import approvals, and market demand strategies. The egg market in Singapore is growing, with both domestic production and imports playing key roles in supply.
Selling commercial eggs in Singapore requires compliance with import regulations, strong distribution partnerships, and an understanding of consumer preferences and food industry standards.
1. Meet SFA Import Requirements
- Source from SFA-approved countries and farms
- Apply for SFA import permits via TradeNet
- Ensure all eggs are Salmonella-free and meet microbiological safety standards
- Maintain full traceability and cold chain integrity
2. Understand the Local Market
- Retail buyers (NTUC FairPrice, Cold Storage, Sheng Siong) seek consistent supply of branded, free-range, and value eggs
- Foodservice and institutional buyers require bulk volumes with consistent quality
- F&B manufacturers need pasteurized, long shelf-life liquid and powdered eggs
3. Offer Specialty and Premium Products
- Growing demand for:
- Japanese-style eggs (deep yolk color)
- Low-cholesterol or enriched eggs
- Cage-free and organic SKUs
- Japanese-style eggs (deep yolk color)
4. Build Distribution Channels
- Work with major importers and distributors familiar with cold chain logistics and supermarket procurement
- Offer custom packaging, co-branding, or private label solutions for Singapore-based retailers and QSRs
Eggs Unlimited provides full-service support—from sourcing and documentation to last-mile delivery coordination—to help international sellers enter and grow in Singapore.
Contact Eggs Unlimited today for insight into the Singapore egg market! eusales@eggsunlimited.com
EGG CERTIFICATIONS IN Singapore
Required Certifications:
- Veterinary Health Certificate from the exporting country’s competent authority
- SFA Import Permit via TradeNet
- Halal Certification, if applicable for Muslim consumers or manufacturers
- HACCP / ISO 22000 compliance for processed egg products
- English-language labeling with full traceability
Preferred or Market-Valued Certifications:
BRCGS / IFS Certification – Often required by food manufacturers and export-oriented processorsers
Singapore MUIS Halal Certification – Required for certain manufacturers and retail channels
GlobalG.A.P. Certification – Preferred by institutional buyers and premium retailers
Organic Certification – For niche retail segments (USDA Organic, EU Organic accepted)
Animal Welfare / Cage-Free Certifications – Growing in demand with urban, health-conscious consumers
WHY EGGS UNLIMITED?
Eggs Unlimited is one of the leading global suppliers of conventional eggs. We have the experience and market knowledge to help save our customers time and money. We work with some of the largest egg producers, retailers, distributors, foodservice organizations, QSRs, and processors in the US and around the world. They trust us to provide competitive prices and take care of logistics from pickup to delivery.
We act as an extension of our customers’ procurement or sales teams, creating value, providing solutions, and delivering promptly. The company is built on family values, and we strive to work harder than anyone in the industry to service the needs of our customers.
LET’S DISCUSS YOUR Singapore EGG STRATEGY!
Get in touch with the Eggs Unlimited Sales team to discover all your conventional egg options.
Call: 1-888-554-3977
E-mail: eusales@eggsunlimited.com